Wednesday 27 January 2016

Karandi Omlette


Ingredients :

Oil - 1 tsp
Egg - 1 no
Salt - as required
Chilli powder - 1 tsp

Method :

1.Crack the egg in a bowl.




2. Add salt and chilli powder to it.




3. Beat well.




4. In a small pan, heat the oil.




5. Pour the beaten egg mixture into the pan.




6. Close the pan with a lid so that the omelette will swell up.




7. Allow it to cook on medium flame for 2 minutes.




8. Flip it over and let it cook.




9. Serve HoT




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